This was something I cooked a few weeks ago. It was quite yummy.
I was eating chicken curry for breakfast on the 1st 2 days of Chinese New Year and pineapple tarts are like my health supplements for the past 2 weeks! I am gradually going back to my healthy breakfast of capsicum wholemeal sandwich, cereal, etc after all the Chinese New year feasts.
Yesterday I even cooked myself dinner of soba and broccoli. It wasn't as tasty as my earlier version but I felt good :)
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