When I woke up on our last day in Penang, I took some time to admire the view from the balcony.
Lee Choon and I went for the complimentary breakfast while Fion feasted on guavas and grapes in the hotel room. After tasting the mini buffet spread
, we had our main course served (Lee Choon - chicken congee and me - nasi lemak).
The trip was nice and relaxing in the company of good friends and not to forget the good food.
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