Cooking udon

2 Thurs ago, I had some work assignment that ended early and could go home earlier to enjoy my afternoon leave. Mom and I decided to cook udon using some Japanese seasoning my friend gave me. It smells like anchovies. We added egg and vegetables to the soup and udon, hoping that the seasoning and the simple ingredients would make a nice dish.

It was quite yummy and it made me feel all nice and warm and happy :)